
A middle eastern favourite served with warm pita bread.
Freshly cooked traditional flatbread.
Paratha filled with seasonal vegetables and herbs.
Paratha stuffed with spiced potatoes.
Stuffed with seasoned paneer.
Two eggs your way, sautéed seasonal vegetables and toast. a hearty mountain breakfast built for slow mornings and long adventures.
Muesli with seasonal fruit, honey and curd or milk.
Golden savoury chickpea pancakes filled with paneer and herbs.
Golden paratha with melted cheese.
Golden chickpea pancakes made fresh to order. simple, wholesome mountain comfort food.
Eggs gently poached in a rich tomato and pepper sauce.
Creamy oats with banana, honey and cinnamon. simple, nourishing and one of our most-loved breakfasts.
Paratha filled with spiced egg.