Potato salad
Spanish egg frittata with cubed potatoes and onions
Toasted bread topped with tomatoes and parsley oil
Chorizo pan fried with red wine, onions and butter
Seafood mix with shrimp, clams, calamari rings and mussels
Mussels pan fried with white wine, scallions and garlic butter
7-10 mushrooms (depending on size) served in a bowl with parsley oil
Anchovies
Cold plate with ham, manchego cheese, crackers and olives
Marinated olives
Cold ham plate with crackers and olives
Manchego cheese plate served with crackers and olives
Fried cubed potatoes in a spicy red sauce. topped with garlic aioli
Fried cubed potatoes topped with ham, eggs and parsley oil
Shishito peppers
Ask your server for today's selection
4 croquettes to an order. choice of manchego cheese or serrano ham or chorizo or bacalao (cod fish)