Classic entrees | seafood. du pars restaurant's menu - los angeles | restaurants in los angeles
Fresh salmon
8 oz fresh salmon fillet grilled in butter with a sprits of lemon and chopped dill.served with creamy mashed potatoes and creamed spinach, with a fresh baked dinner roll.
$22.65
Fish & chips
Moist pieces of battered cod, sweet pineapple coleslaw, french fries and our house-made tartar sauce, with a fresh baked dinner roll. a classic!
$20.65
Crabcakes on the grill
3 lump crab meat mixed with spices and herbs and lightly breaded. served with a choice of potato, fresh sauteed vegetables and house-made tartar sauce, with a fresh baked dinner roll.
$26.65
Sand dabs
Pan fried flatfish fillets in a lemon butter herb lemon caper sauce. served over mashed potatoes and sautéed seasonal vegetables with a fresh baked dinner roll.
$24.95