Noodle soups. din tai fung's menu - portland | restaurants in portland
Braised beef noodle soup
With house-made egg noodles and hearty flavors, our braised beef soup is carefully cooked for hours to bring out its signature mildly spicy and aromatic flavors. topped with blanched baby bok choy for a pop of color and crunch. please note: while green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
$17.50
Sliced chicken noodle soup (boneless)
Our house-made egg noodles in a delicate chicken broth with tender slices of premium chicken breast. cooked with bok choy, carrots, and sliced bamboo shoots.
$14.50
Fried pork chop noodle soup
Our house-made egg noodles in a light, clear broth. topped with slices of our signature shanghainese-style fried pork chop. please note: while green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
$17.00
Tofu puff & glass noodle soup
Chewy glass noodles in a light, clear broth. topped with kurobuta pork rolls, spongey tofu puffs, and green onion. please note: while green onions can be omitted as a garnish, they are integral to the filling/sauce and cannot be entirely removed from the dish.
$14.00
