Ragi sangati ( kali )-ragi ball. devaansh enterprises's menu - chennai | restaurants in chennai
Ragi sangati naatu kodipulusu
Ragi mudde, ragi sangati or kali, colloquially simply referred to as either mudde or hittu which means 'lump' or 'dough' is a finger millet swallow dish of india in the state of karnataka and andhra pradesh (rayalaseema region). with country chicken masala taste yummy
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Ragi sangati (kali)-chepala(fish) pulusu
Ragi sangati (finger millets dumplings)is a traditional meal in karnataka and rayalaseema region in andhra. it can be served with any curry, even with butter milk and onions. but tastes really yummy with chepala pulusu, chicken curry or naatu kodi pulusu.this is very healthy dish for everyone.mostly for diabetic patients.
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Raagi sangati (kali) mutton pulusu
Ragi sangati (finger millets dumplings)is a traditional meal in karnataka and rayalaseema region in andhra. it can be served with any curry, even with butter milk and onions. but tastes really yummy with mutton pulusu , chepala pulusu, chicken curry or naatu kodi pulusu.this is very healthy dish for everyone.mostly for diabetic patients.
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Raagi sangati kodi koora (chicken)
Ragi sangati (finger millets dumplings)is a traditional meal in karnataka and rayalaseema region in andhra. it can be served with any curry, even with butter milk and onions. but tastes really yummy with chepala pulusu, chicken curry or naatu kodi pulusu.this is very healthy dish for everyone.mostly for diabetic patients.
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