A complete vegetarian andhra meal typically consists of rice served with ghee, podi, pappu (lentils), sambar, chaaru (rasam), fried and wet curries, appadam,pachadi, avakaya, buttermilk.
A typical meal in andhra pradesh, eaten for lunch, consists of rice, curry (which is usually dry), pappu (dal/lentils), chaaru (rasam), pulusu (sambar) and perugu (curd), all of which are eaten in the exact order they have been mentioned in, with rice. with chicken and mutton and fish pulusu
A typical meal in andhra pradesh, eaten for lunch, consists of rice, curry (which is usually dry), pappu (dal/lentils), chaaru (rasam), pulusu (sambar) and perugu (curd), all of which are eaten in the exact order they have been mentioned in, with rice and spl andhra style chicken curry
A typical meal in andhra pradesh, eaten for lunch, consists of rice, curry (which is usually dry), pappu (dal/lentils), chaaru (rasam), pulusu (sambar) and perugu (curd), all of which are eaten in the exact order they have been mentioned in, with rice with spl andhra style fish pulusu