Fettuccine with alfredo sauce, roasted garlic, and parmesan cheese.
Linguine with rock shrimp and marinara.
Home-made four cheese beef lasagna with cheddar, mozzarella, ricotta, and romano with zucchini, spinach, mushrooms, and fresh basil served with caesar salad, and garlic bread
Fettuccine with fresh salmon, spinach, and parmesan cream sauce.
Fettuccine with pesto-alfredo sauce and roasted almonds.
Spaghetti with meatballs marinara sauce topped with parmesan cheese.
Penne with fresh tomatoes, basil marinara sauce, roasted garlic, and feta cheese.
Penne with grilled eggplant, peppers, zucchini, red onions, olive oil, roasted garlic, and parmesan.