Second courses. convi bistrot's menu - cava de' tirreni | cafe & bar in cava de' tirreni
Lamb medallion with seasonal mushrooms
Lamb medallion cooked at low temperature with seasonal mushrooms flavoured with marjoram and slice of black truffle
15€
Beef fillet
Beef fillet with its ristretto, grilled spring onion and potato ingot.
18€
Cod in cooking oil
Cod in oil cooking on chopped datterino tomatoes, black olives, capers in bloom, basil sauce and rice wafer
18€
Fish slice on the platform
Slice of grilled fish on sautéed escarole with hazelnuts, pine nuts and raisins
18€
Bbq seafood glazed mouthfish bites
Bbq-lacquered angler fish on crunchy puntarelle, radish and carrot salad
16€