Crispy wonton chips served with thai basil salsa verde and roasted red bell pepper sambal salsa
Tater tots tossed in our special salt and pepper spice blend, served with choice of thai basil aioli or sriracha aioli dipping sauce
Fried tofu tossed in our special salt and pepper spice blend, served with choice of thai basil aioli or sriracha aioli dipping sauce
Napa cabbage, carrots, and scallions, tossed in a tahini dressing
Shredded carrots, bell peppers, cilantro, and scallions, tossed in a sesame ginger dressing
Served with our sweet chili sauce
Served with our sweet chili sauce
Loaded wonton chips served with char-grilled pork or plant-based bulgogi, pickled carrots, daikon, and jalapeños, cilantro, sesame seeds, and drizzled with sriracha aioli, thai basil salsa verde, and roasted red bell pepper sambal salsa