Entrees. breakside brewery's menu - portland | restaurants in portland
Mac & cheese
Cavatappi pasta tossed in a tillamook vintage white cheddar, gruyere and parmesan cheese sauce finished with toasted breadcrumbs
$14.00
Quinoa bowl
Roasted seasonal vegetables, arugula, radish, honey turmeric vinaigrette (v) (gf)
$16.00
Chicken tenders
3-piece fried chicken tenders w/ choice of dipping sauce and a side of ranch. (sauces option on the side for dipping)
$12.00
