Antipasti. bottega's menu - san francisco | restaurants in san francisco
Caesar salad
Our loved roman lettuce, shaved salty parmigiano reggiano, our homemade bread transformed in crispy croutons all topped with our homemade (and perfectionated) creamy caesar dressing.
$13.00
Bruschettona
Here we are serving one homemade toasted bread slice with fresh chopped cherry tomatoes, garlic and basil leaves. (vegan)
$10.00
Insalata di rucola
The most simple and refreshing salad with fresh organic arugula, succulent cherry tomatoes and shaved authentic parmigiano reggiano in a delicious homemade lemon dressing. (gluten-free,vegetarian)
$12.00
Caprese con burrata
Fresh burrata cheese with a unique creamy heart on a bed of arugula, cherry tomatoes and garlic bread (vegetarian)
$15.00
Polpette
Serving of 3 meatballs. inspired by a combination of our grandmas’ recipes. we mix 100% grounded beef meat, grated parmigiano reggiano, breadcrumbs and a touch of garlic and cook them in the most delicious tomato sauce.
$13.00
Minestrone soup
Only the most fresh and seasonal vegetables mixed together and slowly cooked to make a healthy homemade vegetarian soup.
$8.00
Bruchetta funghi
Toasted bread with wild mushroom, smoked mozzarella and truffle oil
$13.00