The deli: cold sandwiches. blue fog market's menu - san francisco | restaurants in san francisco
The california club sandwich
Blue fog’s signature club sandwich. loaded with house-roasted turkey breast, black forest ham, crispy bacon, fresh avocado, tomatoes, red onions, alfalfa sprouts, and mayonnaise on freshly toasted sourdough.
$17.25
The italiano
Mortadella (contains nuts), sopressata garlic and pepper style salami, monterey jack cheese, grilled red peppers, pepperoncini, arugula, and balsamic vinaigrette on a ciabatta roll.
$14.66
The veggie sandwich
Cheddar cheese, avocado, cucumber, sprouts, tomatoes, onions, pepperoncini, pesto (nut allergy), and mayo on dutch crunch
$14.95
The spicy salami sandwich
Sopresatta style salami on dutch crunch roll with prussian sauce, mayo, pepper jack, jalapeños, tomatoes, avocados, onions, and spring mix
$14.38
The thanksgiving sandwich
House-roasted turkey breast, homemade sage stuffing, onion mayo, cranberry sauce, tomato, and mixed field greens on rustic wheat bread.
$14.66
The adrian
Roast beef, provolone cheese, cherry peppers, dijon mustard, mayo, red onions, and shredded iceberg on sliced white sourdough
$14.66
Pb & j
Toasted, buttered white sourdough with your preference of pb & j as available
$8.63
The maharajah curry chicken sandwich
Spicy curry chicken salad and mixed field greens with cranberry chutney and thinly sliced red onions on a ciabatta roll.
$13.80
Fig & prosciutto sandwich
Simple, sweet & savory. soft, fresh-baked italian ciabatta roll adorned with sonoma valley goat chevre and california fig jam infused with mild spicy chili pepper, aged italian style prosciutto, and a light spread of organic arugula greens and red onions.
$13.80