
Хятадын алдарт амтлаг халуун ногоотой соуслаг хуурга popular chinese dish from sichuan province consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban (fermented broad bean and chili paste), and douchi (fermented black beans). 麻辣豆腐 málà dòufu

Сичуань маягийн чихэрлэг соустай шарсан хаш6 sichuan eggplant with spicy and sweet sauce. 四川茄子sìchuān qiézi

Багавтар халуун ногоотой хуурга a popular and very traditional shanghai vegetable dish usually served during chinese new year in shanghainese homes. 蚝油白菜香菇 háoyóu báicài xiānggū

Веган махтай төмс, луувантай хятад маягийн хуурга chinese style potato and carrot stir fry with vegan meat 纯素肉炒土豆胡萝卜 chún sù ròu chǎo tǔdòu húluóbo

Улаан лооль, хулуутай хуурга sauteed zucchini with tomatoes 西葫芦炒番茄 xīhóngshì chǎo xīhúlu

Хятад комбо 2-3 хүнд chinese combo for 2-3 person /2 types of stir-fries and 3 types of salads/ 2种炒菜配3种沙拉配中式面包或米饭
