It may be an icon of greek cuisine. moussaka consists of four delicious layers. potatoes , eggplants, meat sauce and for the top creamy bechamel sauce.
Peas and artichoke hearts cooked with carrots, onions in a lemon sauce with fresh dill
Grilled sea-bream
Meatballs in tomato sauce
Beef stew with red wine and shallots spiced with bay leaves and garlic.
King size prawns with couscous salad.
Block of creamy feta wrapped in crispy phyllo and finished with a drizzle of raw honey and a generous sprinkle of sesame seeds