Starters. beau thai restaurant's menu - portland | restaurants in portland
Fried spring rolls
Crispy fried egg rolls stuffed with transparent noodles, black mushroom and assorted vegetables wrapped in thin wheat paper. served with sweet and sour sauce.
$3.00
Potstickers
Fried chicken and vegetable dumpling. served with sesame sauce.
$3.75
Ka nom jeeb (thai chicken dumplings)
Thai steamed chicken dumplings served with special tangy sesame sauce. (18 pieces)
$9.50
Fried calamari
Fried breaded strips of squid served with sweet and sour sauce.
$7.50
Coconut shrimp
Fried breaded shrimp and coconut flake served with sweet and sour sauce.
$7.50
Giew tod
Seasoned ground chicken and shrimp wrapped in wonton skin, crispy fried until golden brown. served with sweet and sour sauce.
$7.95
Fried tofu
Crispy fried lightly battered tofu. served with honey-vinegar sauce and ground peanuts.
$7.50
Fried fish balls
Fried fish balls served with sweet chili sauce.
$7.50
Crab puff
Crispy fried pastries filled with specially seasoned crab, cream cheese and green peas. served with sweet and sour sauce.
$7.95
