Chef's suggestions. august moon chinese restaurant's menu - portland | restaurants in portland
Prawns with honey walnuts
Deep fried prawns seasoned with mayonnaise and cream topped with honey walnut. 100 percent vegetable oil.
$20.99
Happy family
Shrimp, scallops, chicken, beef, and bbq pork with vegetables in sauce. 100 percent vegetable oil.
$20.99
Scallops and shrimp in garlic sauce
Scallops and shrimp sauteed with water chestnuts and celery in garlic sauce. 100 percent vegetable oil.
$20.99
Sesame shrimp
Shrimp marinated in garlic, and wine sauce, sauteed with green onion, and sesame seed, and underside with rice noodles. 100 percent vegetable oil.
$20.99
Kung pao four kinds meat
Chicken, shrimp, scallops, and beef with peanuts in hot and spicy sauce. 100 percent vegetable oil.
$20.99
Dragon & phoenix
Prawn, chicken, and vegetables, served on a sizzling plate. 100 percent vegetable oil.
$20.99
Jade scallops
Scallops with broccoli and snow peas in white sauce. 100 percent vegetable oil.
$20.99
Scallops & beef
Filet of flank steak with scallops and vegetables in brown sauce served with the sizzling plate. 100 percent vegetable oil.
$20.99
Scallop & prwan with broccoli in garlic sauce
100 percent vegetable oil.
$20.99
Salt and pepper calamari
100 percent vegetable oil.
$20.99
General tso's chicken
Deep-fried boneless chicken meatball with chef's special sauce. 100 percent vegetable oil.
$18.99
Seafood delight
Shrimp, scallop with vegetables in special sauce. 100 percent vegetable oil.
$20.99