
Extra portion of sauce added to any meal: barbecue, jerk, curried chicken, curried goat, oxtails, stewed chicken, and curried shrimp sauces.

Extra portion of sauce served on the side: barbecue, jerk, curried goat, oxtails, curried chicken, stewed chicken, and curried shrimp sauces.

Extra salad dressing: french, ranch, or blue cheese dressings.

Assorted condiments: ketchup, hot sauce and tartar sauce.
